American Cuisine (1998)
Following his discharge from the Navy for hitting a superior officer, Loren takes a chance and moves to France, to learn haute cuisine under a four star chef...
Director: Jean-Yves Pitoun
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Jason Lee as Loren Collins |
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Eddy Mitchell as Louis Boyer |
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Irène Jacob as Gabrielle Boyer |
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Isabelle Petit-Jacques as Carole |
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Sylvie Loeillet as Suzanne |
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Thibault de Montalembert as Vincent |
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Anthony Valentine as Wellington |
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Michel Muller as Tax Inspector |
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Isabelle Leprince as Agnes |
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Laurent Gendron as Bruno |
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Gérard Chaillou as Roger |
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Lyes Salem as Karim |
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Linda Powell as Miller |
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Skipp Sudduth as Wicks |
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David Gabison as Fredet |
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Keith Hill as Germaine |
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Alex Nelcha as Lucas |
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Kathrine Narducci as Bridget |
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Heather Matarazzo as Kerry |
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Suzanne Shepherd as Martha |
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Mike Hodge as Judge |
| Production | Suzanne Smith | Casting |
| Production | Françoise Menidrey | Casting |
| Production | Billy Hopkins | Casting |
| Editing | Monica Coleman | Editor |
| Production | Kerry Barden | Casting |
| Camera | Jean-Marie Dreujou | Director of Photography |
| Sound | René-Marc Bini | Original Music Composer |
| Costume & Make-Up | Edith Vesperini | Costume Design |
| Directing | Jean-Yves Pitoun | Director |
| Writing | Jean-Yves Pitoun | Writer |
| Art | Deana Sidney | Production Design |
| Directing | Aruna Villiers | Script Supervisor |
| Art | Valérie Grall | Production Design |
| Art | Valérie Grall | Art Direction |
| Production | Jean-Luc Ormières | Producer |
| Production | Régine Konckier | Producer |
| Art | Julie Sfez | Set Decoration |
| Art | Diana White | Set Decoration |
| Costume & Make-Up | Richard Owings | Costume Design |
